The French press is a timeless classic in home brewing. Known for its bold, rich flavors and simplicity, it’s one of the easiest methods for beginners. In this guide, you’ll learn the perfect French press coffee recipe, troubleshooting tips, and how to avoid common mistakes like bitterness or sludge.
Why Choose French Press?
- Simplicity: Just coffee, hot water, and a press.
- Full-bodied flavor: Oils and fine particles remain in the cup.
- Affordable: Great brewers start under £20.
Core French Press Recipe
- Coffee: 30 g (medium-coarse grind, like breadcrumbs)
- Water: 500 ml, filtered, at 93–96°C
- Ratio: 1:16–1:17
- Brew time: 4 minutes
Tip: Always preheat your French press with hot water before brewing.
Step-by-Step Instructions
- Add 30 g ground coffee to the French press.
- Start timer; pour 500 ml hot water evenly over the grounds.
- Stir gently to ensure all grounds are wet.
- Place lid on top (plunger pulled up).
- After 4 minutes, press plunger down slowly and evenly.
- Pour immediately to avoid over-extraction.
Troubleshooting Common Issues
- Bitter coffee: Grind coarser, reduce steep time slightly.
- Weak coffee: Grind finer, add more coffee, or steep slightly longer.
- Muddy/silty texture: Use a burr grinder for more uniform particles.
Flavor Variations
- Stronger cup: 1:14 ratio (more coffee).
- Lighter body: Dilute with hot water after pressing.
- Iced French press: Brew as normal, then pour over ice.
Recommended Gear
- French Press: 3–8 cup models are ideal for home use.
- Grinder: Burr grinder for consistent coarse grind.
- Scale: Ensures proper ratio every time.
👉 Browse our recommended French press gear
FAQs
Q: Can I use pre-ground supermarket coffee?
Yes, but results may be sludgy. Freshly ground beans taste far better.
Q: Can I make tea in a French press?
Absolutely! French presses work for loose-leaf tea as well.
Conclusion
The French press delivers a bold, satisfying cup with minimal effort. By following this simple recipe and tweaking grind and steep time, you’ll master one of the most beloved brewing methods in no time.